2108 W Sims Way
8556 122nd Ave NE
Chips & Dip
House made kennebec potato chips with grilled green onion dip
$7.00 |
Crispy Chicken Wings
Scallions, cilantro, fresno chiles & honey nuoc cham
$9.00 |
Blackened Cauliflower
Roasted red peppers, onions, romesco & fried almonds
$8.00 |
Grilled Prawns
Giardiniera, corona beans, lemony aioli
$12.00 |
Crispy Pork Belly
Grated beet slaw & pickled mustard seed sauce
$10.00 |
Pickle Plate
Daily assortment of our house made pickles
$6.00 |
Deviled Eggs
With fresno chiles & pickled red onion
$6.00 |
All burgers cooked to order except the saigon. Served on macrina bakery potato buns. Substitute udi's gluten-free bun for $1
B. Y. O. B. Build Your Own Burger
Starting with a 1/3lb grass-fed beef patty with lettuce, house pickles and special sauce
$8.00 |
Bacon Bleu
1/3lb grass-fed beef patty, house made bacon jam, cambozola triple cream bleu cheese, lettuce & heyday sauce
$12.00 |
Saigon Served Medium Well
1/3lb beef, pork and shrimp patty with napa cabbage, fresh mint & cilantro, pickled daikon, carrots and sriracha aioli
$11.00 |
Smoky Lamb
1/3lb lamb and smoky bacon patty with hazelnut romesco, grilled red onion, fontina cheese, arugula, heyday sauce & house pickle
$13.00 |
Bison
1/3lb buffalo burger with grilled apple, radicchio & red onion with a drizzle of vermont maple syrup, beecher's sharp cheddar, mustard seed sauce and house pickles
$14.00 |
Jerk Chicken
Grilled, free-range chicken thigh with spicy jerk marinade, grilled pineapple, coleslaw, pickled red onion & chipotle aioli
$10.00 |
Codwich
Crispy, beer-battered alaskan cod filet with pickled collard greens & red onion, lettuce & heyday sauce
$12.00 |
Verde
1/3lb grass-fed beef patty with roasted poblano and hatch green chile relish, lettuce, queso fundido & chipotle aioli
$11.00 |
Falafel
Crispy chickpea and herb patty with whole milk yogurt tzatziki, arugula & house made giardiniera
$9.00 |
Beety Bean
House made veggie patty with a blend of beets, beans, mushrooms, nuts & brown rice. With sharp white cheddar, avocado, lettuce, heyday sauce & house pickles
$10.00 |
Roasted Brussel Sprout
Warm roasted brussel sprouts, bacon and walnuts tossed in a sherry vinaigrette with arugula, fuji apples and topped with cambazola
$10.00 |
Butternut Squash Curry Bisque
Garnished with lime and cilantro
$7.00 |
Quinoa Crunch
A hearty mixed vegetable salad with kale, carrots, fennel, red cabbage, sprouted red quinoa, pickled collard greens & cashew-lime dressing
$10.00 |
Little Gem Caesar
Hearts of romaine, parmesan, croutons, spanish anchovies & classic caesar dressing
Sm | $6.00 |
Lg | $10.00 |
Hand Cut Kennebec French Fries
With malt vinegar aioli
Sm | $4.00 |
Lg | $6.00 |
Onion Rings
With lemon zest & chipotle aioli
$6.00 |
Coleslaw
Red and green cabbage with classic creamy dressing
$4.00 |
Baked Beans
Bbq-style with smoky bacon
$6.00 |
Tater Tots!
$5.00 |
Delicious Shakes
Vanilla, strawberry, theo chocolate chunk, or salted caramel
$6.00 |
Two Scoops
Vanilla bean theo chocolate chunk vegan mint coconut chip summer strawberry
$6.00 |
Sundaes
Any above ice cream topped with whipped cream, nuts and cherry with either housemade salted caramel or chocolate sauce
$8.00 |
Caramel Apple Crumble
Vanilla ice cream topped with spiced apples, salted caramel and buttery crumble topping
$8.00 |
Coke, Diet Coke, Sprite
$2.50 |
Jones Soda Root Beer
$3.00 |
San Pellegrino Clementina
$4.00 |
San Pellegrino Mineral Water
$4.00 |
Bundaberg Ginger Bee
$4.00 |
Iced Tea
$3.50 |
Lemonade
$3.75 |
Coffee
$2.75 |
Rainer Brewing Co. Tall Boy 16oz Can
$3.00 |
Sierra Nevada Porter 12oz Bottle
$5.00 |
Locust Cider, Woodinville WA Original Dry Cider 12oz Can
$5.00 |
Locust Cider, Woodinville WA Dark Sweet Cherry Cider 12oz Bottle
$7.00 |
Freim Family Brewers, Hood River OR: Pilsner 4.9% ABV
$6.00 |
Black Raven Brewing, Kirkland, WA Tamerlane Brown Porter 5.8% ABV
$6.00 |
Georgetown Brewing Co, Seattle WA: Manny's Pale Ale 5.4% ABV
$6.00 |
Crux Fermentation Project, Bend OR: Outcast India Pale Ale 8% ABV
$6.00 |
Number Six Hard Cider, Seattle WA: Honey Ginger 6% ABV
$6.00 |
Seasonal Tap
Prices vary |
Los Vascos Sauvignon Blanc Casablanca Valley Chile, 2014
$8.00 | |
$32.00 |
Sustain Pinot Gris Columbia Valley , WA 2013
$9.00 | |
$36.00 |
For a Song Chardonnay Columbia Valley, WA 2013
$8.00 | |
$32.00 |
Saget La Petite Perriere Vaucluse, France 2014
$9.00 | |
$36.00 |
Windy Bay Pinot Noir Willamette Valley, OR 2013
$10.00 | |
$40.00 |
Villa Giada Suri-Rosso Barbera D'Asti, Italy 2013
$9.00 | |
$36.00 |
McKinley Springs Bombing Range Red Horse Heaven Hills, WA 2010
$9.00 | |
$36.00 |
Gruet Blanc de Noirs Brut Albuquerque, NM 375ml (split for two)
$20.00 |
Lunetta Prosecco, Italy 187ml
$8.00 |
Long Hot Summer
Tequila, fresh grapefruit, aperol, prosecco
$12.00 |
Cool Ride
Gin, St. Germaine liqueur, fresh lime, cucumber, mint
$12.00 |
Alpine Rescue
Gin, Genepy de Alpes liqueur, Combier liqueur d'Orange, fresh lemon
$12.00 |
Heyday Honey Ginger
Spiced rum, Number Six Honey Ginger Cider, fresh lime, angostura bitters
$10.00 |
Maple Bourbon Sour
Kentucky Bourbon, fresh lemon, maple syrup, egg white
$10.00 |
Hey-dazed Manhattan
Kentucky Bourbon, Ancho Reyes Chile liqueur, Heering Coffee Liqueur
$11.00 |
Drunken Pumpkin
Vanilla ice cream infused with pumpkin pie, spiked with bourbon, swirled with caramel and topped with whipped cream and buttery crumble
$11.00 |
Rumberry
Goslings Black Seal Rum with blackberry Liqueur, vodka and vanilla ice cream
$11.00 |
Coleman Caramel
Bourbon and walnut liqueur shake with salted caramel sauce and vanilla ice cream
$11.00 |